Vitello / veal
Svizzera / Switzerland
Manzo / beef
Irlanda / Ireland
Agnello / lamb
Australia / Australia
Faraona / guinea fowl
Francia / France
Salsiccia / sausage
Svizzera / Switzerland
Tonno / tuna
Filippine / Philippines
Gamberoni / prawns
Vietnam / Vietnam
Scampi / scampi
Africa del sud / South Africa
Vongole / hard calm
Italia / Italy
Salmone / salmon
Gran Bretagna / Great Britain
Polpo / octupus
Italia / Italy
Astice / lobster
America / USA
Branzino / sea bass
Francia / France
Sogliola / sole
Gran Bretagna / Great Britain