Vitello / veal
Svizzera / Switzerland

Manzo / beef
Irlanda / Ireland

Agnello / lamb
Australia / Australia

Faraona / guinea fowl
Francia / France

Salsiccia / sausage
Svizzera / Switzerland

Tonno / tuna
Filippine / Philippines

Gamberoni / prawns
Vietnam / Vietnam

Scampi / scampi
Africa del sud / South Africa

Vongole / hard calm
Italia / Italy

Salmone / salmon
Gran Bretagna / Great Britain

Polpo / octupus
Italia / Italy

Astice / lobster
America / USA

Branzino / sea bass
Francia / France

Sogliola / sole
Gran Bretagna / Great Britain